"A blend of bourbon, port, and sherry casks, each cask contributing signature notes for a wonderfully multi-layered experience."
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Specifications
• Distiller - Joe Dinsmoor, Lawrenny Estate Distillery
• Origin - Ouse, Tasmania
• Mash bill -
• Barrel - A combination of 100L port, sherry and bourbon
casks• Aged - Minimum 5 years
• Proof - 41.4%
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Tasting Notes
Nose
Reminiscent of fresh rain, blooming florals, and dried tropical fruits.
Taste
A structured and nuanced experience. The initial
burst of white peaches seamlessly transitions into notes of banoffee pie, lemon peel and candied ginger.
Finish
Long and smooth. Lingering notes of creamy white chocolate, golden syrup, and smoked almond.